The Gage Menu

The Gage, nestled in the heart of Chicago, offers a refined yet approachable dining experience as an American gastropub and cocktail bar. The menu strikes a flawless balance between thoughtful simplicity and bold flavors. Standouts like the Venison Burger feature roasted mushrooms and jalapeños that deliver a rich, earthy heat, perfectly paired with their signature cocktail selections such as the House Old Fashioned and Gin and Tonic. Seafood lovers will appreciate the Lobster Roll and Mixed Oysters on the Half Shell, while comfort food classics like Pub Scotch Egg and Pulled Pork Poutine elevate familiar tastes with refined execution. The Truffle Fries and Curry Mussels add a luxurious twist to traditional pub fare, crafting layers of flavor that surprise and satisfy. Complementing the savory dishes, the dessert offerings—like the apple galette with caramel ice cream—deliver a sweet, memorable finish. The Gage’s menu is a curated celebration of quality ingredients, providing both adventurous and comforting options that make every visit special.